El Capataz

Tier 2
Three Course Meal
Botana 1
Pan de Elote with Rajas and Caramelized Onions
Botana 2
Roasted Sweet Potato With Pumpkin Seed Salsa and Requeson
Entree
Slow cooked pork “Carnitas” with Mezcal Mole
Commemorative Gift included with all Restaurant Week Specials
Carry-out Subject to Availability
GRATUITY NOT INCLUDED
PLEASE HELP SUPPORT RESTAURANT SERVERS AND STAFF